Jeremy Oliver 2011 WINE ANNUAL Jermey Oliver , October 2011 Download Snippet

Best Buy Wines Jeremy Oliver, April 2011 A pinot gris of rare focus, freshness and varietal quality that manages to be long and tangy, but also delivers elegance and delicacy. Scented with a floral bouquet of musk, peach and pear it reveals a whiff of lemon zest. There's roundness, creaminess and juiciness on the palate, with bright pear, peach and citrus flavours, while towards the finish the wine becomes more savoury and mineral. Underpinned by a fine chalkiness, it finishes with a hint of sweetness balanced by a brittle acidity. Download Snippet

Tim Adams Pinot Gris 2010 Rick Allen, The Manly Daily, January 2011 "...this wine continues to impress me - mostly because it's not my favourite variety, so when I taste one I like, it tends to stand out...." Download Snippet

Tim Adams Pinot Gris 2010 Rick Allen, Parramatta Advertiser, January 2011 "Natural balance and structure " Download Snippet

GENUINE EXCITEMENT: Tim Adams 2009 Pinot Gris John Lewis, The Newcastle Herald, November 2009 ... gives me some genuine excitement ... the nose has enticing ginger blossom scents and lychee flavour dominates the front of the palate. Elements of nashi pear and cumquat marmalade present on the middle palate and mineral-edged acid livens the taste buds at the finish. Four-and-a-half stars. Download Snippet

CLASSIC ELEGANCE: Tim Adams 2009 Pinot Gris Ray Jordan, The West Australian (Perth) , October 2009 Tim Adams gets plenty of weight into his pinot gris while retaining its classic elegance and finesse ... Pleasant, crisp and fine current-drinking wine. Download Snippet

CRISP ACIDITY: Tim Adams 2009 Pinot Gris David Ellis, Melbourne Observer, August 2009 ... nice pear, peach, lychee and passionfruit flavours, and a crisp acidity, all attributes that make it ideal to share with Thai, Vietnamese and other Asian dishes that have a hint of chilli in them. Download Snippet

RACY: Tim Adams 2009 Pinot Gris Jeff Collerson, The Daily Telegraph (Sydney) , August 2009 ... though rich, a racy quality prevents the mouth-feel from feeling fat. Download Snippet

ZIPPY: Tim Adams 2009 Pinot Gris Ken Gargett, The Courier Mail (Brisbane) , July 2009 Excellent example of young, fresh gris, backed by zippy acidity. Download Snippet

IMPRESSIVELY MADE: Tim Adams 2009 Pinot Gris Kerry Skinner, Illawarra Mercury (Wollongong) , July 2009 ... impressively made with loads of flavour in the stonefruit, passionfruit and pear spectrum, lively acidity and a crips finish. Drink it with fresh seafood. Download Snippet